Make your Sundays special with a delicious 3- Course Sunday lunch at La Terrasse Restaurant at Hotel de France, accompanied by live piano from a talented local musician. All for just £29 per person. 

Enjoy a modern British take on classic dishes, prepared using the finest seasonal ingredients. Whether gathering with family or catching up with friends, it’s the perfect setting for an afternoon in elegant surroundings.

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SAMPLE SUNDAY LUNCH MENU: 

Starters

Seasonal Garden Velouté (V)
Vegetarian soup of the day with a light cappuccino-style foam.

Goat’s Cheese Crottin (V)
Heritage beetroot, warm goat’s cheese and caramelised onion.

Jersey Oysters x 6 – £4 Supplement
Served with shallot mignonette and cracked black pepper.

Chicken Thigh Croquettes
Braised leeks, crispy bacon and split chive jus.

Mains

Roast Sirloin of Beef
Yorkshire pudding, roast potatoes, carrots, cauliflower Mornay and red wine jus.

Grilled Catch of the Day
Crushed Jersey potatoes, crispy prawn, capers and brown butter.

Spatchcock Spring Chicken
Pearl onions, smoked bacon, roasted squash and saffron butter sauce.

Harissa-Spiced Tofu (VG)
Chargrilled aubergine and squash with coriander and lime.

Desserts

Baileys Cheesecake
Sesame crostini, salted caramel ice cream and chocolate crémeux.

Warm Apple Strudel
Custard, vanilla ice cream and cinnamon twist.

Selection of Cheese
Served with celery, grapes, chutney and biscuits.

Ice Creams
Two scoops of your choice.

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Vouchers must be used by 7th February 2027. Please note the Hotel will closed from Sunday 20th December until Tuesday 5th of January 2027. Served 12 noon - 2.30pm. Free parking.

Booking essential. See 'fine print' to book.