Pay just £20 and enjoy £30 to spend on lunch, afternoon tea, raclette & fondue, or dinner at The Lookout Beach Café & Restaurant on Victoria Avenue, and enjoy stunning panoramic views of Elizabeth Castle and St Aubin’s Bay.

Serving delicious salads, fresh seafood, a wide range of homemade burgers, beachside classics, plus vegan, vegetarian and gluten-free options.

Pop by any time of the day or evening for a warm welcome.

SAMPLE DINNER MENU:

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Starters:

Soup of the Day
Freshly prepared soup served with bread.

Bon Bon & Fig Relish
Savoury truffle goat’s cheese bon bon served with sweet fig relish.

Seared Tuna
Lightly seared tuna slices topped with a tangy Japanese-style dressing.

Bean Falafel
Crispy bean falafel served with creamy hummus, fresh avocado and spicy vegan mayo.

Asian Crispy Beef Salad
Jersey beef with an Asian twist, sweet chilli and mixed leaf salad with nam-jim dressing.

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Mains:

The Monk
Monk fillet with prawns in a buttery lemon and caper sauce, served with new potatoes and chef’s vegetables.

The Lookout Burger
Beef or chicken with cheese, bacon, lettuce, tomato, avocado, garlic mayo and skinny fries.

Chef’s Thai Salad
Mixed leaf salad with nam-jim dressing and crispy rice noodles.
With seared tuna or spiced prawns and pineapple.

Vegan Cosmin
Roasted sweet potato and butternut squash, quinoa with mixed herbs, courgette, avocado, pesto, sundried tomato, beetroot houmous and Asian seasoned soybean protein.

Teriyaki Chicken Wings
Marinated slow-cooked chicken wings with teriyaki sauce and sesame seeds, served with skinny fries and salad garnish.

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Homemade Desserts:

Brownie
Served with Jersey ice cream.

Passion Fruit & White Chocolate Posset
Silky white chocolate and passion fruit set cream.

Dark Chocolate Mousse
Smooth dark chocolate mousse paired with zesty lime caramel and hazelnut.

Affogato
Jersey ice cream with espresso and amaretti biscuits.

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One voucher may be redeemed per couple at a time.
Vouchers valid until 13th April 2026.
Available Monday to Saturday: 12:00pm – 9:00pm.
Excludes breakfast service and bank holidays.
Afternoon tea, raclette and fondue require a minimum of two people and pre-ordering.

Please note:

Monday service resumes from 16th March.
Tuesday service resumes from 31st March.