Enjoy some of Roseville Bistro’s best-selling and most-loved dishes with this fantastic 2-course dining experience for just £28 per person.

Here's just a few choices to whet your appetite!

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Starters:

Seared Jersey Scallops and Carrot-Sweet Potato Purée
Served with crispy black pudding, lobster butter sauce, lemon and aromatic herbs.

Chicken Shawarma Skewers
Chargrilled chicken breast marinated with Middle Eastern spices and served with hummus, garlic yogurt, sumac onion, cucumber, cabbage slaw, pomegranate and pitta bread.

Monkfish & Prawns Croquettes
Served with jalapeño mayo, lemon and rocket salad.

Crispy Vegetable & Spinach Gyoza
Japanese dumplings in a honey-soya & sesame dressing, served with Asian slaw.

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Mains:

Mediterranean Sea Bream Fillet with Crab Butter Sauce
Served with sautéed cannellini beans, baby spinach and cherry tomatoes.

Cowboy Butter Chicken Penne
Tender chicken breast strips tossed with penne pasta in a rich garlic butter sauce with cream, tomato sauce, smoked paprika, a touch of fresh chilli, Parmesan and aromatic herbs.

Jersey Scallops & King Prawns Linguine
Sautéed scallops and prawns with chilli, garlic, olive oil, splash of wine, tomatoes, spinach, Parmesan and lemon.

8oz Beef Rib Eye Steak (£8 supplement - paid to the restaurant)
Served with hand cut chips, onion rings, rocket & Parmesan and garlic butter.

Vegetables and Tofu Vegan Cambodian Green Curry
Tofu, broccoli, spinach, mushrooms and tomatoes in a coconut green curry sauce, served with aromatic rice, pitta bread and mango chutney.

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Available (eat-in only):
Monday to Thursday: 5.30 pm -20.30 (last orders)
Friday and Saturday: 5.30 pm- 19.00 (last orders).

Vouchers valid until 29th October 2026. See 'Fine Print' to book your table.