Located by the sea on the outskirts of town, this restaurant specialises in fresh local fish and shellfish. Jersey lobsters, crabs, oysters, scallops and lots lots more. Family run business for over 50 years! The restaurant has always been famous for its seafood dishes and we ( the new owners ) Viorel as "head chef" and Roxana as "manager" will keep the tradition and create amazing seafood, meat and vegetarian dishes. Booking Essential! Very popular amongst locals.